The coffee industry in Chiang Mai continues to grow. As for the coffee growing areas themselves as well. Quality coffee growing area Therefore it became well known and the matter of tourism was added as well. It causes the income of people in the community to increase. Including the coffee market of those growing areas is expanding as well. Thep Sadet Coffee is considered another quality coffee growing source in Thailand. Where coffee drinkers, tourists can travel to experience the coffee making process from collecting the beans until the coffee is in the cup. Thep Sadet Coffee Club organized a work shop activity work shop1 .Basic Cupping & Sensory skill: Learn how to taste coffee and how to rate coffee for people who have never had the basics of tasting coffee. Experience the complexity of the scent. and a variety of coffee flavors so that everyone can experience the charm of coffee each species Including various processing methods So that everyone can enjoy the tasting. and have more access to coffee Quality scores and score comparisons 1. Practice smelling the aroma to compare and identify various scents that are often found in coffee. 2. Practice tasting and separating the intensity levels of basic flavors. 3. Understand the requirements and methods of coupling according to standards. 4. Cupping to review the steps and practice using your senses to evaluate coffee. 5. Coupling to identify quality scores and compare scores. 6. Test the difference in coffee with your cupping skills. ............ work shop1 Learn the coffee production process At Phing Doi Coffee Plantation, Thep Sadet District Enter the garden and try picking coffee cherries. Experiment with the basic coffee production process. Experiment with cracking the coffee shells and Experiment with basic coffee roasting, grinding coffee, and making coffee. Experiment with dripping coffee Taste special coffee from the Doi Thep Sadet source